Microwave Chocolate Pudding Cake

Chocolate Cake Recipes

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Prep Time:
10 mins

Cook Time:
10 mins

Total Time:
20 mins

Servings:
6

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Ingredients

1x

2x

4x

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Original recipe (1X) yields 6 servings

Topping:

  • 1 1/2 cups hot water

  • 1 cup packed dark brown sugar

  • 1/4 cup unsweetened cocoa powder

  • 1/4 cup salted butter, cubed

Cake:

  • 1 cup all purpose flour

  • 1 cup white sugar

  • 1/3 cup unsweetened cocoa powder

  • 1 1/2 teaspoons baking powder

  • 1/2 teaspoon kosher salt

  • 1/2 teaspoon instant espresso coffee powder

  • 1 cup milk

  • 1 teaspoon vanilla extract

  • 1 cup vanilla ice cream, or to taste

Directions

  • Gather all ingredients. 

    Jake Sternquist / Food Styling: Lauren McAnelly / Prop Styling: Sue Mitchell


  • For topping, combine hot water, brown sugar, 1/4 cup cocoa powder, and butter in a microwave-safe bowl. Microwave on high until bubbly, 4 minutes.

    Jake Sternquist / Food Styling: Lauren McAnelly / Prop Styling: Sue Mitchell


  • For cake, whisk together flour, white sugar, 1/3 cup cocoa powder, baking powder, salt, and instant espresso powder in a 2-quart round casserole dish. Add milk and vanilla; whisk until smooth. 

    Jake Sternquist / Food Styling: Lauren McAnelly / Prop Styling: Sue Mitchell


  • Pour topping over the cake batter, they will flow together. 

    Jake Sternquist / Food Styling: Lauren McAnelly / Prop Styling: Sue Mitchell


  • Microwave on high until the cake is on top of the sauce, 8 to 10 minutes.

    Jake Sternquist / Food Styling: Lauren McAnelly / Prop Styling: Sue Mitchell


  • Serve warm topped with vanilla ice cream.

    Jake Sternquist / Food Styling: Lauren McAnelly / Prop Styling: Sue Mitchell

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    Nutrition Facts (per serving)

    486
    Calories

    11g
    Fat

    91g
    Carbs

    6g
    Protein

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    Nutrition Facts

    Servings Per Recipe
    6

    Calories
    486

    % Daily Value *

    Total Fat
    11g

    15%

    Saturated Fat
    7g

    33%

    Cholesterol
    32mg

    11%

    Sodium
    335mg

    15%

    Total Carbohydrate
    91g

    33%

    Dietary Fiber
    2g

    8%

    Total Sugars
    70g

    Protein
    6g

    12%

    Vitamin C
    0mg

    0%

    Calcium
    180mg

    14%

    Iron
    4mg

    23%

    Potassium
    175mg

    4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

    (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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