Creamy Beef and Bow Tie Pasta

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Prep Time:
15 mins

Cook Time:
20 mins

Total Time:
35 mins

Servings:
4

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Ingredients

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2x

4x

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Original recipe (1X) yields 4 servings

  • 6 ounces bowtie pasta (farfalle)

  • 1 pound 85% lean ground beef

  • 1/2 white onion, finely diced

  • 1 (1.5 ounce) packet beef Stroganoff sauce seasoning, such as McCormick®

  • 1 cup water

  • 2 teaspoons Worcestershire sauce, divided

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon freshly ground black pepper

  • 1/2 can cream of mushroom soup

  • 1/2 cup sour cream

  • chopped parsley, for garnish (optional)

Directions

  • Bring a large pot of lightly salted water to a boil. Cook bow tie pasta at a boil, stirring occasionally, until just tender yet firm to the bite, about 12 minutes. Drain thoroughly.


  • Add the ground beef and onion to the same pot, lower the heat to medium, and cook and stir until beef is browned and crumbly, breaking up chunks with a spatula, about 7 minutes. Drain grease.


  • Stir sauce packet, water, and 1 teaspoon Worcestershire sauce together in a small bowl. Add sauce mixture to the pot. Stir until thickened, 2 to 3 minutes.


  • Add garlic powder, pepper, and mushroom soup to beef mixture and stir well; stir in sour cream. Remove from heat.


  • Taste; add remaining 1 teaspoon Worcestershire sauce if needed. Fold in pasta and stir gently to combine. Garnish with parsley.

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    Nutrition Facts (per serving)

    498
    Calories

    26g
    Fat

    26g
    Carbs

    37g
    Protein

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    Nutrition Facts

    Servings Per Recipe
    4

    Calories
    498

    % Daily Value *

    Total Fat
    26g

    34%

    Saturated Fat
    11g

    53%

    Cholesterol
    121mg

    40%

    Sodium
    720mg

    31%

    Total Carbohydrate
    26g

    9%

    Dietary Fiber
    2g

    6%

    Total Sugars
    4g

    Protein
    37g

    75%

    Vitamin C
    3mg

    3%

    Calcium
    141mg

    11%

    Iron
    4mg

    24%

    Potassium
    672mg

    14%

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

    (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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